- Ages & Vintages2016
- CountrySPAIN
- Food PairingPASTA, BEEF, VEAL
- Grapes Variety & BlendSYRAH, GARNACHA, TEMPRANILLO, CABERNET SAUVIGNON
- StyleFULL BODIED
- Type of BeveragePOULTRY, RED WINE
Dark cherry red with tile-colored rims and garnet-bluish tones. Sensation of all the varietal notes with toast, spices and a touch of cloves. Good body, sweet entry, balanced and elegant. Silky and harmonious. Ideal to accompany all kinds of meats, stews, cheeses, roasts and spicy dishes.