- Ages & Vintages2019
- CountrySOUTH AFRICA
- Food PairingRICH SALMON, MILD AND SOFT CHEESE, LAMB, GAME (DEER AND VENISON), POULTRY, SPICY FOOD, BEEF, SHELLFISH, MATURE AND HARD CHEESE
- Grapes Variety & BlendSYRAH
- StyleFULL BODIED
- Type of BeverageWINE, RED WINE