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- Ages & Vintages2018
- CountryGREECE
- Food PairingRED MEAT, YELLOW CHEESE, GAME, DELICATESSEN COLD CUTS
- Grapes Variety & BlendMERLOT
- Type of BeverageRED WINE
Description: Classic red fermentation for 15 days in stainless tanks, aging in new oak barrels for 14 months. Color, Aroma and Taste: Deep red in colour, aromas of red dried fruit, spices and vanilla hues. Rich and gentle tannins, balanced acidity and complex aftertaste. Accompanies red meat, delicatessen cold cuts, game and yellow cheese.
