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Angora Kırmızı is a balanced, full and delicious blend obtained from Cabernet Sauvignon, Alicante and Merlot grown in the Aegean Region and Öküzgözü grapes from the Elazig region. Angora Red, carried into glasses with the distinctive red fruit flavors of Öküzgözü grapes, soft tannins of Alicante grapes and the fullness of Cabernet Sauvignon and Merlot grapes in the 2019 harvest, blends well with delicatessen, red meat dishes with light sauce, pasta with bolognese sauce, hamburgers and barbecue meats. Grape : Cabernet Sauvignon,Oxeye,Alicante,Merlot. region : Izmir/Aegean,Elazig/East Anatolia. colour : bright cherry. smell : Red fruit flavors; pretty clear with blackberry, cherry. taste : Soft tannic, fresh and balanced with persistent fruit flavors and sweet spice notes. meal match : It goes well with delicatessen, red meat dishes with light sauce, pasta with bolognese sauce, hamburgers and barbecue meats. awards : Decanter 2020 Bronze Medal
