Bright lemon color. Delicious aromatic bouquet of green apples and pears joined by some botanical elements in the nose. It has a medium body with a fruity character, balanced acidity and a nice aftertaste. Food pairing - Serving temperature:Great combination to poultry with vegetables, little fish in the grill and salad with arugula, parmesan and sun dried tomatoes. Best served at 8-10° C.
Grapes Variety & Blend
salads, vegetable, parmesan, poultry
Type of Beverage
wine, white wine
Ages & Vintages