Collina Del Sole Chianti Classico is a medium bodied wine that is versatile and its high acidity allows it to be eaten with a wide range of foods. Fermented primarily from Sangiovese, fresh cherry, strawberries, and red plum pleasure the senses when enjoying this wine.
beef, poultry, mature and hard cheese, veal, grilled chicken dishes
Type of Beverage
red wine, wine
Ages & Vintages
Grapes Variety & Blend