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- CountryMEXICO
- Type of BeverageMEZCAL, AGAVE SPIRITS
Amarás Logia Cenizo keeps a balance between smoky and citric aromas on the nose, to bold and intense hints of roasted coffee beans. It is milled with an ax. Handcrafted with a 14-year-old wild agave scientifically known as a A.durangensis. It is crafted using a particular artisanal recipe that starts with the use of local mesquite and huisache wood when cooked. It is then naturally fermented in rectangular vats buried at ground level to maintain a stable temperature because of the extreme climate in Durango. Its fermentation is 100% natural, in rectangular vats at ground level, maintaining a stable temperature.
