Kirin Ichiban is brewed from only malt, hops and water. Only the first press of the wort is used that's why it's called Ichiban - meaning 'first' and 'best' in Japanese. 'Ichiban Shibori' is a unique method of brewing beer at its purest from a single pure ingredient 100% malt. Kirin is crisp while maintaining all the rich flavour of the malt.
Type of Beverage