Wild yeast fermentation, low yields and naturally balanced grapes inform this serious unoaked textural Chardonnay with great focus and poise. Classy, with flinty minerality and great purity and restraint. Extended time on the lees adds nutty and toasty notes. Intense yet delicate right through to the finish.
Type of Beverage
white wine, wine
poultry, vegetarian, rich fish (salmon tuna etc.), pork
Grapes Variety & Blend
Ages & Vintages