Intense garnet red, aromas of dark fruit and spices greet the nose and lead to delicious fruity mouth-filling flavours.
Pair with roast beef, venison and good cheeses.
Carefully and lovingly crafted in a small bordelaise property.
Type of Beverage
red wine, wine
Food Pairing
hearty cheeses, venison, cheese, roast beef
Grapes Variety & Blend
Merlot
Country
France
Style
full bodied red
Ages & Vintages
2018
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